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Featured Stories

January 17, 2019

World champions of the pelagic sector

Iceland’s recipe for success combines nurtured talent with hard work and innovation

Read more >
January 10, 2019

A leap forward for seafood quality

Bylgja Pálsdóttir and Magni Veturliðason explain how the latest sub-chilling technology further enhances the environmental leadership of high-quality fresh fish

Read more >
December 20, 2018

Securing SUB-CHILLING success with Sotra sale

Norwegian salmon producer Sotra Fiskeindustri has invested in a SUB-CHILLING system from Skaginn 3X. With Skaginn 3X’s SUB-CHILLING™ system, fish can be cooled down to -1.5°C. This process provides many advantages, such as extended product shelf-life and better processing yield.

Read more >
January 17, 2019

World champions of the pelagic sector

Iceland’s recipe for success combines nurtured talent with hard work and innovation

Read more >
January 10, 2019

A leap forward for seafood quality

Bylgja Pálsdóttir and Magni Veturliðason explain how the latest sub-chilling technology further enhances the environmental leadership of high-quality fresh fish

Read more >

Other Stories

January 2, 2019

Happy New Year!

November 27, 2018

Shrimp factory boosts efficiency with Tub Handling System

September 4, 2018

Skaginn 3X continues to expand on an international level

August 30, 2018

Skaginn 3X AS expands with service office in Tromsø

August 23, 2018

Skaginn 3X awarded the SME Instrument Grant

August 10, 2018

Meet us at Nor-Fishing August 21-24.

July 27, 2018

Major processing factory contract in Russia

June 6, 2018

Atlantic Cape Fisheries invests in IQF Tunnel Freezer

May 14, 2018

Vísir HF purchases RoteX onboard solution.

May 1, 2018

Thank you for joining us at Seafood Expo Global 2018

April 30, 2018

Skaginn 3X to equip new freezing vessel for HB Grandi

April 30, 2018

RoteX Thawing® just got an upgrade

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